Mom’s Champagne Punch

  • 6
    oz
    Frozen Orange Juice Concentrate
  • 6
    oz
    Frozen Pink Lemonade Concentrate
  • 28
    oz
    Pineapple Juice
  • 2
    l.
    Ginger Ale
  • 1
    Fifth
    Champagne
  • 1
    Quart
    Rainbow Sherbert

Mix together in large punch bowl and garnish with fruit if desired. Add ice cubes or large ice ring. Submitted by Aida Arana.