Ingredients you need

• 2 oz Tequila
• 1 oz White Creme de Cacao
• ½ oz Chambord
• fresh Raspberries for garnish
• White Chocolate Flakes

How to make a Agave Kiss Combine tequila, white crème de cacao, double cream, the Chambord, and ice in a cocktail shaker. Shake for around 12 seconds. Pour into a chilled cocktail glass rimmed with the white chocolate, add a spear of fresh raspberries. Type of drink Cocktail Recommended glass Cocktail Glass