Ambrosia

  • 1
    oz
    Applejack
  • 1
    oz
    Brandy
  • 1
    dash
    Triple Sec
  • Juice
    of 1
    Lemon
  • Chilled
    Champagne

Combine and shake all ingredients (except champagne). Pour contents into a highball glass over ice cubes. Fill with chilled champagne, stir lightly, and serve.