Banana Slush Punch
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4Banana
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31/2 cupsWater
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1Frozen Orange Juice Concentrate
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1Frozen Lemonade Concentrate
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1Kool-Aid Mix (Tropical Punch)
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1Pineapple Juice
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2QuartsGinger Ale
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1cupSugar
In blender, blend bananas and 2 cups water. Set aside. In large bowl, put remaining water, kool-aid, sugar and fruit juices (all except for the ginger ale). Freeze at least 24 hours. Take out to thaw when you will be ready to drink it in 1 to 3 hours. Pour ginger ale in and chip away until it’s slushy.