Bittersweet

  • 1
    oz Dry
    Vermouth
  • 1
    oz Sweet
    Vermouth
  • 1
    dash
    Bitters
  • 1
    dash Orange
    Bitters
  • Twist
    of peel of
    Orange

Stir all ingredients (except orange peel) with cracked ice and strain into a cocktail glass. Add the twist of orange peel and serve.