Blastula

  • 1.5
    oz
    Scotch
  • 0.5
    oz
    Triple Sec
  • 1
    oz
    Cream
  • 1
    tsp
    Powdered Sugar
  • 1
    Egg Yolk

Fill a Mixing Glass half full with ice cubes. Pour ingredients into Mixing Glass and stir very well. Strain drink into a Champagne Flute.