Brandy Cassis

  • 1
    1/2 oz
    Brandy
  • 1
    oz
    Lemon Juice
  • 1
    dash
    Creme de Cassis
  • Twist
    of peel of
    Lemon

Shake all ingredients (except lemon peel) with cracked ice and strain into a cocktail glass. Add the twist of lemon peel and serve.