Caf� Diable

  • 2
    cinnamon stick
  • 8
    cloves
  • 6
    Coffee Beans
  • 2
    oz
    Cognac
  • 1
    oz
    Cointreau
  • 1
    oz
    Curacao
  • 1
    Pint
    Black Coffee

Place all ingredients, except coffee, in a chafing dish or brulot bowl and warm over low, direct heat. Ignite and blaze for a few seconds and pour in coffee. Mix well.