Cafe Royale

  • 4
    tsp
    Brandy
  • 0.75
    cup
    Coffee
  • 1
    Sugar Cube

Pour coffee into warmed mug. Float 2 teaspoons brandy on coffee. Put remaining 2 tsps brandy into a tblsp w/sugar cube. Warm spoon over hot coffee. With a match, carefully ignite brandy in tsp. Slowly lower spoon into coffee to ignite floating brandy.