Campbell F. Craig

  • 1
    1/2 oz
    Jose Cuervo Tequila
  • 2
    oz
    Orange Juice
  • 2
    oz
    Pineapple Juice
  • 1/2
    oz
    Chambord

Pour the tequila, orange juice, and pineapple juice into a highball glass almost filled with ice cubes. Stir well. Drop the Chambord into the center of the drink.