Chablis Punch
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cl.Chablis
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32ozLemon Lime soda
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2tspLime Juice
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2ozSugar
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2SlicedLemon
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1SlicedOrange
In bottom of punch bowl moisten sugar with the lime juice, add fruit and stir to coat with sugar. Leave for 1 hour, then add wine. Stir well to dissolve sugar. Chill for two hours. Just before serving,gently mix the chilled 7up. Serve over ice.