Chicago Cocktail

  • 2
    oz
    Brandy
  • 1/4
    tsp
    Triple Sec
  • 1
    dash
    Bitters
  • 1
    slice
    Lemon

Rub lemon slice on rim of old-fashioned glass. Dip rim of glass in powdered sugar. Stir brandy, triple sec, and bitters with ice and strain into the sugar-rimmed glass. Add the lemon slice and serve.