Cornwall-nash

  • 1
    1/2 oz
    Light Rum
  • 1/2
    oz
    Gin
  • 1/2
    oz
    Triple Sec
  • 2
    oz
    Grapefruit Juice
  • 1
    tsp
    Cherry Brandy
  • 1
    Maraschino Cherries

Pour the rum, gin, triple sec, and grapefruit juice into a highball glass almost filled with ice cubes. Stir well. Drop the cherry brandy into the center of the drink. Garnish with the cherry.