Creme De Menthe Parfait

  • 1/2
    oz
    Captain Morgans Spiced Rum
  • 1/4
    oz
    White Creme de Cacao
  • 1/2
    oz
    Green Creme de Menthe
  • 1
    oz
    Creme de Coconut
  • 2
    oz
    Heavy Cream
  • 16
    oz
    Crushed Ice

Combine ingredients until smooth and creamy in blender. Serve in specialty glass. Garnish with whipped cream and maraschino cherry.