Creole Scream
- 4clBacardi Light Rum
- 2clDry Vermouth
- 1dashAngostura Bitters
- 1clGrenadine
- 1Olive
Mix the rum, grenadine, vermouth and angostura. Shake with ice. Add the olive.
Mix the rum, grenadine, vermouth and angostura. Shake with ice. Add the olive.