Frozen Cappuccino

  • 1/2
    oz
    Irish Cream
  • 1/2
    oz
    Coffee Liqueur
  • 1/2
    oz
    Hazelnut liqueur
  • 1
    Vanilla Ice Cream
  • 1
    dash
    Light Cream

blend with 1/2 cup crushed ice until smooth, parfait glass, rimmed with cinnamon sugar, garnish with cinnamon stick and an 8 inch straw