Galway Gray

  • 1
    1/2 oz
    Vodka
  • 1
    oz
    White Creme de Cacao
  • 1
    oz
    Cointreau
  • 1/2
    oz
    Lime Juice
  • Fresh Cream

Stir all ingredients, except for the cream, together. Pour into cocktail glass and float cream on top. Sprinkle some grated orange peel on top.