Gnisten (sparky)

  • 2
    cl
    Apricot Brandy
  • 2
    cl
    Gin
  • 1
    Part
    Sour Mix
  • 1
    Part
    Sprite

Have Marie Brizard Apricot Brandy and Gin in a highball-glass with some ice-cubes. Fill up with 50% Sour Mix and 50% Lemon Lime Soda.Stir.