Hoot Mon Cocktail

  • 1
    1/2 oz
    Scotch
  • 3/4
    oz Sweet
    Vermouth
  • 1
    tsp
    Benedictine
  • Twist
    of peel of
    Lemon

Stir scotch, vermouth, and benedictine with ice and strain into a cocktail glass. Add twist of lemon peel and serve.