Hot Benefactor
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1tspSimple Syrup
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2ozJamaican Rum
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2ozDry Red Wine
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Lemon Slice
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ground Nutmeg
Add syrup to saucepan with a little hot water and stir until sugar is dissolved. Add rum and wine, and heat until it begins to simmer. Serve in warmed, heat-proof mug with lemon slice and a sprinkling of grated nutmeg.