Hot Milk Punch

  • 0.5
    Part
    Cognac
  • 2
    Parts
    Irish Cream
  • 3
    Parts
    Hot Milk
  • 1
    dash
    ground Nutmeg
  • 1.5
    tsp
    Sugar

Combine Irish Cream and Cognac to dissolve sugar. Add hot milk and stir. Sprinkle with Nutmeg.