La Flor Fruit Cana
- 1� partFlor de Cana 7 year
- �partLime Juice
- �partPineapple Juice
- �partSimple Syrup
- 3dropsVanilla Extract
- 10Cilantro Leaves
- 8mint leaves
Muddle mint, cilantro, lime and pineapple juice in a Collins glass.
Add the Flor de Ca�a 7 year rum and vanilla. Fill the glass halfway with crushed ice and use a spoon to swizzle ingredients.
Fill the glass the rest of the way with crushed ice and give another swizzle.
Garnish with a mint and cilantro spring.
To celebrate the win for La Flor tribe and their prize of an exotic fruit basket and signature Nicaraguan spices, how about a fun cocktail? This drink below uses vanilla bean, cilantro and pineapple � all ingredients that were included in their victory basket!