Mango Lassie
-
1cupCrushed Ice
-
1cupPineapple Chunks
-
2cupsPlain Yogurt
-
1Mango
1 1/4 tsp. ground cardamompeel & chop mangochop pineapplePlace mango, pineapple, 1 tsp cardamom, yogurt and ice cubes in a blender and blend until smoothDust each serving with remaining cardamomYield: 3, 12 oz. glasses