Margarita Sunrise
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3cupsCrushed Ice
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1Lime
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6ozOrange Juice
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0Sugar
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0.25cupPowdered Sugar
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1cupJose Cuervo Tequila
Rub rims of 4 stemmed glasses with 1 line half; dip rims of glasses in granulated sugar. Squeeze juice from both lime halves into blender container. Add remaining ingredients. Cover and blend on high speed until foamy.