Margarita

  • 1
    1/2 oz
    Jose Cuervo Tequila
  • 1/2
    oz
    Triple Sec
  • 1
    oz
    Lemon Juice
  • Salt

Rub rim of margarita glass with lemon juice, dip rim in salt. Shake all ingredients with ice, strain into the salt-rimmed glass, and serve. See Also Frozen Margarita.