Martini Colorado

  • 10
    cl
    Gin
  • 10
    cl
    Vodka
  • 5
    cl
    Vermouth
  • 2
    dashes
    Angostura Bitters
  • 0.25
    tsp
    Salt
  • 2
    Olive

Combine gin, vodka, vermouth, bitters, and salt in shaker with crushed ice. Shake, but not excessively. Decant into two frosted martini glasses. Drop the olives in upon serving — splashes are part of the charm.