Pain Killer

  • 1/4
  • 1/4
    Creme de Coconut
  • 1/3
    Pineapple Juice
  • Orange Juice
  • Nutmeg
  • 1
    Maraschino Cherries
  • Ice

Fill cup with ice. Pour Pusser’s Rum to fill about 1/4 of the glass. Fill with an equal amount of Cream of Coconut (Coco Lopez is good. Add some pinapple juice and a good splash of orange juice. Shake well. Add cherry and sprinkly nutmeg. Grab a staw and get ready! This was originally made in the Britsh Virgin Islands — Pussers is the official rum of the Royal British Navy. Alter the amount of rum to your taste. Sorry about the inexact measurements — that’s the way we do it down in de islans mon!