Poolside Margarita

  • 3/4
    cups
    Jose Cuervo Tequila
  • 1/3
    cups
    Lime Juice
  • 1/4
    cups
    Powdered Sugar
  • 1
    1/2 oz
    Triple Sec
  • 1
    tsp
    Blue Curacao
  • Egg White

frappe and serve in margarita glasses