Pousse Caf� Standish
- 1/2ozGrenadine
- 1/2ozCreme de Menthe
- 1/2ozGalliano
- 1/2oz
- 1/2ozBrandy
Starting with the grenadine and adding each ingredient in the order given, pour the liquors slowly and carefully over the back of a teaspoon into a pousse caf� glass so that each one floats on top of the last one in layers.