Raspberry Rayleigh

  • 1/4
    oz
    Grenadine
  • 2
    oz
    BULLDOG Gin
  • Club Soda
  • 1
    oz
    Burgundy Wine
  • Raspberries

Combine grenadine and BULLDOG gin in a cocktail glass filled with ice. Top with club soda. Add fresh raspberries.

Substitute frozen raspberries for an invigorating option.