Rum Fix

  • 2
    1/2 oz Light
    Rum
  • Juice
    of 1
    Lemon
  • 1
    tsp Powdered
    Sugar
  • 1
    tsp
    Water
  • 1
    slice
    Lemon

Stir juice of lemon, powdered sugar, and water in a highball glass. Fill glass with ice, add rum, and stir. Add the slice of lemon and serve with a straw.