San Juan

0.5
oz
Coconut Cream

1
oz
Grapefruit Juice

1
oz
Lime Juice

1.5
oz
Rum

0.67
dashes
151 Proof Rum

Add all ingredients except 151-proof rum to 3 oz. crushed ice in a blender. Blend at medium speed until smooth. Pour into glass and top with 151-proof rum.

Cocktail