San Juan
-
0.5ozCoconut Cream
-
1ozGrapefruit Juice
-
1ozLime Juice
-
1.5ozRum
-
0.67dashes151 Proof Rum
Add all ingredients except 151-proof rum to 3 oz. crushed ice in a blender. Blend at medium speed until smooth. Pour into glass and top with 151-proof rum.