San Juan
- 0.5ozCoconut Cream
- 1ozGrapefruit Juice
- 1ozLime Juice
- 1.5ozRum
- 0.67dashes151 Proof Rum
Add all ingredients except 151-proof rum to 3 oz. crushed ice in a blender. Blend at medium speed until smooth. Pour into glass and top with 151-proof rum.