Sparkling Cranberry Blush

  • 3
    cups
    Water
  • 2
    (48-ounce) bottles
    Cranberry juice
  • 2
    (6-ounce)
    Lemonade Concentrate
  • 2
    (750-milliliter)
    Champagne

Combine the first 3 ingredients in a punch bowl, and stir well. Add chilled champagne, and stir gently. Serve immediately.