Stella’s Stinger

  • 1
    1/2 oz
    Jose Cuervo Tequila
  • 1
    tsp
    Pernod
  • 1
    tsp
    Creme de Menthe
  • 1
    Lemon Twist

In a mixing glass half-filled with ice cubes, combine the tequila, Pernod, and creme de menthe. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.