Strawberry Daquari

  • 2
    Scoops
    Vanilla Ice Cream
  • 6
    oz
    Frozen Limeade concentrate
  • 6
    oz
    Dark Rum
  • 20.0
    oz
    Frozen Strawberries
  • 3
    oz
    Water

Put strawberries, Limeade and Ice cream in blender. Pour rum and water over other ingredients. Blend until smooth.