Tequila Julep
-
11/4 ozGran Centenario Reposado Tequila
-
1tspPowdered Sugar
-
2Mint Sprig
-
Club Soda
Crush 3 mint leaves with sugar in a chilled highball glass and fill with ice. Add Gran Centenario and top with club soda. Garnish with sprig of mint.