Tequini

  • 1
    1/2 oz
    Jose Cuervo Tequila
  • 1/2
    oz Dry
    Vermouth
  • 1
    dash
    Bitters
  • Twist
    of peel of
    Lemon
  • 1
    Olive

Stir tequila, vermouth, and bitters with ice and strain into a cocktail glass. Add the twist of lemon peel, top with the olive, and serve.