The Firecracker

  • 2
    oz
    Cabo Wabo Blanco Tequila
  • 3
    dashes
    Hot Sauce
  • 2
    small slices
    Serrano Pepper
  • 1
    oz
    Orange Juice
  • 1/2
    oz
    Agave Nectar
  • 3/4
    oz
    Lime Juice
  • 1/4
    oz
    Orange Curacao
  • 1
    Orange

Place all ingredients in a shaker with ice, shake vigorously, and strain into a cocktail glass. Garnish with an orange twist. Created by Mixologist Alex Straus