Toreador

  • 1
    1/2 oz
    Jose Cuervo Tequila
  • 1/2
    oz
    Creme de Cacao
  • Whipped Cream
  • Cocoa Powder

Shake tequila and creme de cacao with ice and strain into a sour glass. Add ice. Top with shipped cream and sprinkle with cocoa.