Tropical Ice

  • 4
    cup
    Banana
  • 10.0
    oz
    Maraschino Cherry
  • 2
    Quarts
    Ginger Ale
  • 2
    Lemon Juice
  • 4
    cup
    Orange Juice
  • 2
    can
    Pineapple Chunks
  • 0.5
    cup
    Sugar
  • 2
    Quarts
    White Wine

Combine first 6 ingredients in blender and freeze until firm. To serve punch, partially thaw fruit mixture. Place in punch bowl and break into chunks. Add ginger ale and white wine to taste.