Wassail

  • 4
    cinnamon stick
  • 30.0
    Lemon Slice
  • 0.5
    cup
    Lemon Juice
  • 2
    cup
    Orange Juice
  • 2
    cup
    Pineapple Juice
  • 6
    cup
    Dry Red Wine
  • 1
    cup
    Dry Sherry
  • 1
    cup
    Sugar
  • 0.5
    cup
    Water

Boil the sugar, cinnamon, and 3 lemon slices for 5 minutes and strain. Discard the cinnamon sticks and those lemon slices. Heat but do not boil the remaining ingredients. Combine with the syrup mixture, garnish with the lemon slices, and serve hot.