Whiskey Eggnog

  • 2
    oz
    Whiskey
  • 1
    tsp Powdered
    Sugar
  • 1
    Whole
    Egg
  • 5
    oz
    Milk
  • Nutmeg

Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinke nutmeg on top and serve.