Yucca Flats

  • 1
    Maraschino Cherries
  • 1
    Fifth
    Gin
  • 6
    oz
    Lemon Juice
  • 1
    cup
    Sugar

Add all in a glass 1 gallon jug and fill with ice. Wrap in a cloth towel and take turns shaking until all are tired and towel is freezing to jug. Sample and shake again until just right.