Zombie

  • 1
    oz Light
    Rum
  • 1/2
    oz
    Creme de Almond
  • 1
    1/2 oz
    Sweet & Sour mix
  • 1/2
    oz
    Triple Sec
  • 1
    1/2 oz
    Orange Juice
  • 1/2
    oz
    151 Proof Rum

Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve.