Nicaraguan Negroni Punch
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15ozCampari
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10ozFlor de Cana 7 year
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7.5ozCinzano Rosso
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10ozGrapefruit Juice
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2.5ozHoney
Combine juice of ten lemons and 30 cloves in a tupperware container or cake mold and freeze. Combine all ingredients in a large punch bowl with flavored iced block.Created by mixologist Jon Gasparini of Rye on the Road