Hot Buttered Cranberry Punch
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16jellied cranberry sauce
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1/3Brown Sugar
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1/4tspCinnamon
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1/4tspallspice
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1/8tspcloves
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1/8tspNutmeg
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1/8tspSalt
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2Water
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2Pineapple Juice
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Butter
Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.